| 2025年中报 | 2024年年报 | 2024年中报 | 2023年年报 | 2023年中报 | |
|---|---|---|---|---|---|
| 营业收入(元) | |||||
| 金针菇(元) | - | 1,358,298,145.45 | - | 1,688,981,470.81 | 962,577,354.70 |
| 杏鲍菇(元) | - | 129,058,369.62 | - | 191,773,797.23 | 102,774,836.28 |
| 真姬菇(元) | - | 481,464,327.68 | - | 520,353,939.66 | 250,252,038.12 |
| 培养基(元) | 8,824,986.54 | - | 14,083,880.97 | - | - |
| 食用菌(元) | 769,585,310.93 | - | 1,055,005,766.88 | - | - |
| 其他(元) | 12,264,555.43 | - | 1,778,369.02 | - | 42,317,690.49 |
| 其他菇种(元) | - | 163,773,031.10 | - | 133,198,355.19 | - |
| 营业成本(元) | |||||
| 金针菇(元) | - | 1,299,257,294.48 | - | 1,585,057,316.82 | 772,121,445.76 |
| 杏鲍菇(元) | - | - | - | - | 100,947,142.02 |
| 真姬菇(元) | - | 458,634,144.87 | - | 453,631,751.90 | 204,665,177.78 |
| 培养基(元) | 399,407.90 | - | 207,830.80 | - | - |
| 食用菌(元) | 777,328,659.67 | - | 1,065,150,047.77 | - | - |
| 其他(元) | 3,169,946.47 | - | 1,201,186.87 | - | - |
| 其他菇种(元) | - | - | - | - | - |
| 毛利(元) | |||||
| 金针菇(元) | - | 59,040,850.97 | - | 103,924,153.99 | 190,455,908.94 |
| 杏鲍菇(元) | - | - | - | - | 1,827,694.26 |
| 真姬菇(元) | - | 22,830,182.81 | - | 66,722,187.76 | 45,586,860.34 |
| 培养基(元) | 8,425,578.64 | - | 13,876,050.17 | - | - |
| 食用菌(元) | -7,743,348.74 | - | -10,144,280.89 | - | - |
| 其他(元) | 9,094,608.96 | - | 577,182.15 | - | - |
| 其他菇种(元) | - | - | - | - | - |
| 毛利率(%) | |||||
| 金针菇(%) | - | 4.35 | - | 6.15 | 19.79 |
| 杏鲍菇(%) | - | - | - | - | 1.78 |
| 真姬菇(%) | - | 4.74 | - | 12.82 | 18.22 |
| 培养基(%) | 95.47 | - | 98.52 | - | - |
| 食用菌(%) | -1.01 | - | -0.96 | - | - |
| 其他(%) | 74.15 | - | 32.46 | - | - |
| 其他菇种(%) | - | - | - | - | - |
| 收入构成(%) | |||||
| 金针菇(%) | - | 63.69 | - | 66.64 | 70.89 |
| 杏鲍菇(%) | - | 6.05 | - | 7.57 | 7.57 |
| 真姬菇(%) | - | 22.58 | - | 20.53 | 18.43 |
| 培养基(%) | 1.12 | - | 1.32 | - | - |
| 食用菌(%) | 97.33 | - | 98.52 | - | - |
| 其他(%) | 1.55 | - | 0.17 | - | 3.12 |
| 其他菇种(%) | - | 7.68 | - | 5.26 | - |
| 毛利构成(%) | |||||
| 金针菇(%) | - | 72.11 | - | 60.90 | 80.07 |
| 杏鲍菇(%) | - | 0.00 | - | 0.00 | 0.77 |
| 真姬菇(%) | - | 27.89 | - | 39.10 | 19.16 |
| 培养基(%) | 86.18 | - | 322.03 | - | - |
| 食用菌(%) | -79.20 | - | -235.42 | - | - |
| 其他(%) | 93.02 | - | 13.39 | - | 0.00 |
| 其他菇种(%) | - | 0.00 | - | 0.00 | - |